
Here
is where guests can rediscover a sense of conviviality as they share
conversation around the dinner table. Simone, your host, will create a
perfect setting for new friendships and connections over an evening of
fine food at a common table. Every Table d’Hôte is unique for its
particular menu and special mix of guests.
Photo by Tom Langdon There is one menu for all, published online on Simone’s website Table d’Hôte page in advance of the dinner. Bookings are accepted on a first-come, first-served basis. Reservations may be made for one to four individuals; please observe the maximum of four persons. (If you are interested in reserving for a larger group, please see the other private dinners options). The goal is to draw together a new mix of people over the warmth and conviviality of food. Table d’Hôte dinners usually take place on a Monday evening. The menu will vary depending upon the season; unlike the private dinners the themes are endless and the menu is a cut above the rest. A deposit for the full price of the dinner is required from each guest upon making reservations. Please bring your own beverage of choice! Note: The cook reserves the right to make last minute substitutions on the menu as needed. Please see the FAQ page for important information about beverages and other expectations. Price of dinner: $50 per person with gratuity included. Arrival time: 6:30 PM or as announced with the menu. Please email Simone to make sure there is still room at the table. Be aware a Table d’Hôte will be cancelled if less then eight guests have registered three days before scheduled. Confirm your reservation with payment of the full price of this dinner now via the secured shopping basket or mail a check directly to Simone with the information found on the Contact page. Click here to reserve your seat - shopping basket. Location map available upon request. |
Stay tuned for the next Table d’Hôte this spring!

